LUNCH MENU

STARTERS

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SOUPS & SALADS

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LUNCH FAVORITES

All entrees served with one side. Add a cup of soup or salad for $3.00. All steaks are aged 30 days and cut in-house.

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PASTA

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DESSERTS

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Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.